Easter Weekend features 🌷
Join us Friday April 3 and Saturday April 4 for a suite of special features available all day long, as well as our regular menu.
Pesce Fresco - pan-roasted cod loin, lemon parmesan almond crumb, risotto bianco, sauteed spinach, chive oil.
Pizza Della Settimana - whipped ricotta, white anchovy, arugula, lemon zest.
Spinaci con Funghi - spinach, fried artichokes, warm mushrooms, goat cheese, balsamic vinaigrette.
Lemon crostata - lemon, vanilla meringa, pistachio.
Book your table for Easter Weekend now at the link in our bio. 👋
#mangiatogether